The BONZ Guide to Luxury in Queenstown

Where to stay, dine, explore, and experience New Zealand’s alpine capital — through a local lens.

Queenstown has long drawn travelers seeking dramatic landscapes and adventure, but those who return again and again know that its true luxury lies in balance: alpine wilderness paired with exceptional craftsmanship, intimate hospitality, and quietly refined experiences.

At BONZ, founded in New Zealand’s deep south and crafted just hours away from Queenstown, we see the region not only as a destination — but as a way of life shaped by nature, quality, and authenticity.

For visitors seeking a more elevated stay, this is our curated guide to experiencing Queenstown at its finest.

Where to Stay

Eichardt's Private Hotel

Set directly on the shores of Lake Wakatipu, Eichardt’s is Queenstown’s grand dame — intimate, historic, and effortlessly elegant. Suites overlook the water and Remarkables mountain range, while evenings begin with cocktails beside the fire before stepping into the energy of the town center just outside the door.

Ideal for travelers who want refined luxury woven into Queenstown’s social rhythm.

Matakauri Lodge

For privacy and immersion in nature, Matakauri Lodge offers a quieter kind of luxury. Perched along the lake just outside town, its villas frame uninterrupted alpine views, creating an atmosphere that feels both expansive and deeply personal.  

Expect exceptional dining, serene mornings, and sunsets that redefine stillness.  

Where to Dine

Rātā

Chef Josh Emett’s celebrated restaurant blends New Zealand ingredients with global technique. The atmosphere is sophisticated yet relaxed — the kind of place where locals celebrate milestones and visitors discover the region’s culinary identity.

Amisfield Restaurant

Chef Josh Emett’s celebrated restaurant blends New Zealand ingredients with global technique. The atmosphere is sophisticated yet relaxed — the kind of place where locals celebrate milestones and visitors discover the region’s culinary identity.

Wineries Worth the Journey

Chef Josh Emett’s celebrated restaurant blends New Zealand ingredients with global technique. The atmosphere is sophisticated yet relaxed — the kind of place where locals celebrate milestones and visitors discover the region’s culinary identity.

Central Otago has become internationally renowned for Pinot Noir, and exploring the Gibbston Valley wine region is essential.

• Gibbston Valley Winery — One of the region’s pioneers, perfect for an introduction to local varietals.
• Peregrine Wines — Architecturally striking and known for elegant wines.
• Kinross Winery — Relaxed tastings and vineyard lunches that capture the spirit of Central Otago hospitality.
  

Shopping the Queenstown Way

Queenstown’s retail scene reflects its surroundings — independent, design-focused, and rooted in craftsmanship rather than fast fashion.

BONZ Queenstown

Located in the heart of town, BONZ represents over five decades of New Zealand craftsmanship. Each piece is designed and produced in the country’s south using premium natural materials, including signature shearling outerwear inspired by alpine living.

Visitors often discover BONZ while exploring Queenstown and leave with a piece that becomes part of their travel story — a coat worn on mountain mornings and winter evenings long after returning home.

A Southern Perspective

Queenstown’s appeal lies in authenticity. Unlike traditional luxury destinations, its refinement feels earned — shaped by landscape, craftsmanship, and a deep connection to place.

For BONZ, this philosophy is central. Our garments are created just down the road, designed to belong in this environment: warm, enduring, and quietly distinctive.

Whether visiting for adventure, relaxation, or celebration, Queenstown offers something rare — luxury that feels natural.

And like the best journeys, it’s a place that invites you back.